Το μικρότερο ιπτάμενο ρομπότ του κόσμου ζυγίζει περίπου ένα
γραμμάριο και οι δημιουργοί του υποστηρίζουν πως είναι ικανό να κινηθεί όπως
μια μύγα και να σώσει ζωές, όπου ο άνθρωπος δεν μπορούσε μέχρι χθες.
Σάββατο 4 Μαΐου 2013
Why the Greek Easter is Celebrated on May 5th This Year
As a child growing up in the Greek Orthodox
Church, I was fortunate to have two Spring breaks (they were called Easter
Breaks when I was a young), which was something I looked forward to every year.
My school friends always questioned my absence from school, but I would kindly say it was for religious reasons.
My school friends always questioned my absence from school, but I would kindly say it was for religious reasons.
Πέμπτη 2 Μαΐου 2013
Τετάρτη 1 Μαΐου 2013
Στη Ν. Κορέα θα κυκλοφορήσει η πρώτη 55άρα OLED TV
Η εταιρεία ηλεκτρονικών ειδών LG ανακοίνωσε ότι η πρώτη
τηλεόραση OLED TV παγκοσμίως θα κυκλοφορήσει στην αγορά της Νότιας Κορέας τον
επόμενο μήνα, σύμφωνα με το BBC.
Δευτέρα 29 Απριλίου 2013
Baked mushrooms stuffed with ricotta (Funghi al forno ripieni di ricotta)
This is an
incredible version of the old classic we've all tried at some point. You can use
one type of mushroom or a mixture, but you will need ones which have a good cap
to hold the ricotta filling. Small Portobello or field mushrooms will work
well. You can serve this as a starter or as little antipasti munchies.
Australia's boom is anything but for its Aboriginal people
The story of the first Australians is still poverty and
humiliation, while their land yields the world's biggest resources boom
Facebook deserted by millions of users in biggest markets
Facebook's dominance in the social media world has come
under threat from newer services such as Instagram and Path
Σάββατο 27 Απριλίου 2013
Φάλαινες... οι κοινωνικές
Νέα έρευνα έδειξε ότι, παίρνουν "μαθήματα"
συμπεριφοράς από συνομήλικές τους, ενώ μεταλαμπαδεύουν τις γνώσεις και τις
τεχνικές τους στις επόμενες γενιές
Όταν ο Αριστοτέλης έλεγε ότι, ο άνθρωπος είναι "φύσει
κοινωνικό ον", μάλλον δεν είχε λάβει υπόψιν το ζωικό βασίλειο.
Νέα έρευνα του Πανεπιστημίου St. Andrews στη Σκωτία απέδειξε ότι, οι φάλαινες είναι - κι αυτές - κοινωνικά ζώα.
Νέα έρευνα του Πανεπιστημίου St. Andrews στη Σκωτία απέδειξε ότι, οι φάλαινες είναι - κι αυτές - κοινωνικά ζώα.
Internet Archive strives to keep web history alive
Priceless hoard of bytes aims to save websites which could
otherwise be lost
Παρασκευή 26 Απριλίου 2013
Winter crunch salad with a mind-blowing sauce
This is a
really interesting, delicious winter salad dish which is a great way of using
up all the crunchy winter veg that's available.
It's proper name is bagna cauda, which basically means 'hot bath' in Italian, and the idea is that you have a load of raw or just cooked pieces of vegetable which you dip into a delicious, warm sauce. You may like your sauce to be thick and oozy but I prefer mine to be quite thin and delicate, like the texture of thin custard, with a lovely sheen to it.
You can use any vegetables you want, and depending on the season you can do a lighter summer version or a more root-veg-based winter one. I actually prefer my veg to be raw, as I love the crunch you get from them, but if you want to boil them briefly until they're al dente, feel free.
It's proper name is bagna cauda, which basically means 'hot bath' in Italian, and the idea is that you have a load of raw or just cooked pieces of vegetable which you dip into a delicious, warm sauce. You may like your sauce to be thick and oozy but I prefer mine to be quite thin and delicate, like the texture of thin custard, with a lovely sheen to it.
You can use any vegetables you want, and depending on the season you can do a lighter summer version or a more root-veg-based winter one. I actually prefer my veg to be raw, as I love the crunch you get from them, but if you want to boil them briefly until they're al dente, feel free.
Εγγραφή σε:
Αναρτήσεις (Atom)













